Chocolate, mango, or strawberry. Why choose just one?
Light, creamy, and effortlessly simple, these homemade mousses are a little something sweet for any time of day.
Made with almond milk, fresh fruit, and Simply Whey Protein, each variation brings its own twist to the classic mousse. Rich chocolate for when you're craving something indulgent, tropical mango for a little sunshine, and fresh strawberry for something light and refreshing.
Three flavors. A handful of ingredients. No baking required.
Ingredients
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Unflavored gelatin
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Hot water
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Almond milk
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Dark chocolate, to taste
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1 scoop Simply Chocolate Whey Protein
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Fresh mango, to taste
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Fresh strawberries, to taste
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Optional: Simply Vanilla Whey Protein
How to Make
01 / Prep
Dissolve the unflavored gelatin in hot water according to the package instructions. Stir until completely smooth, then divide into three portions.
02 / Chocolate
Blend almond milk, melted dark chocolate, and Simply Chocolate Whey Protein until smooth and creamy. Add one portion of the dissolved gelatin and blend again until combined.
03 / Mango
Blend fresh mango with almond milk until silky smooth. For a little extra protein, add a scoop of Simply Vanilla Whey Protein. Mix in the second portion of gelatin.
04 / Strawberry
Blend fresh strawberries with almond milk and, if desired, Simply Vanilla Whey Protein. Add the remaining gelatin and blend until fully incorporated.
05 / Chill
Pour each mixture into individual glasses or small serving bowls. Refrigerate until set, then serve chilled.
The Finishing Touch
A few fresh strawberries, a slice of mango, or a little shaved dark chocolate. Sometimes the simplest details make all the difference.
Make all three flavors for a little variety throughout the week, or stick with whichever one you're craving.
A little indulgence, made Simply.
Watch the recipe here: Instagram Reel